Bittered Sling Malagasy Chocolate Bitters
From the Bittered Sling website:
Harvested from the far reaches of the Malagasy plantations and roasted at Vancouver’s East Van Roasters, the intensely rich Madagascar cacao beans take centre stage in these dry, aromatic chocolate bitters. Evoking notes of dark cacao with oak and a maturely spiced palate, and lingering hints of a damp rolled cigar.
This aromatic and rich extract is perfect in a variety of cocktails, especially with anise-flavoured spirits like chartreuse, herbsaint and absinthe. It is also a powerful match with aged rum, brandy and whisk(e)y.
Ideal for both savoury and sweet. A wonderful addition to marinades and savoury sauces for pork, beef or chicken and the ultimate accent for sweets and desserts, especially cakes, cookies, icings and ice creams.
This is a 120 ml bottle.
Cocktail bitters in Canada!