Wild Muskoka Sarsaparilla Cardamom Spiced Maple Bitters
These spiced bitters are made with aromatic Wild Sarsaparilla (Aralia nudicaulis) root and fragrant cardamom pods along with traditional bitter herbs and flavored with maple syrup. These bitters are wonderful in creamy drinks and the carminative action of the cardamom is helpful for settling upset stomachs.
This is a 30 ml (1 oz) bottle.
Ingredients: 40% alcohol extracts of Sarsaparilla**, Cardamom*, Gentian*, Angelica*, Burdock**, Gentian *. Maple syrup**
Add a dash of bitters (5-20 drops) to your favorite cocktail or in a bit of water before meals.
2 oz Irish cream liqueur
¼ dropper Spiced Maple bitters
Coffee ice cubes
In a glass with coffee ice cubes pour over Irish cream liqueur and bitters and serve. Can also be prepared in a blender for a daiquiri style drink.