Bright, brilliant hibiscus flowers are a feast for the eyes... and the taste buds, with an equally vibrant flavour that shines in Cahoots Hibiscus. It’s a veritable bloom of taste, rounded out by tangy notes of ginger and a hint of star anise. This is a 200 ml bottle. We carry all the Cahoots flavours: Classic; Chai; Hibiscus; Lavender; and Lemon.
- 1 oz Gin
- 3/4 oz Fresh Lemon Juice
- 3/4 oz Cahoots Hibiscus
Combine all ingredients into a shaker, shake with ice. Strain into a champagne flute, top with champagne or sparkling wine. Garnish with a lemon twist.
The Botanical Garden
- 2 oz Gin
- 1 oz Cahoots Hibiscus
- 1/2 oz Fresh Lime Juice
- 4-5 Fresh Mint Leaves
- Brewed/chilled Unsweetened English Breakfast tea
Combine all ingredients into a shaker, shake with ice. Empty entire contents into a tall glass, top with chilled, unsweetened English Breakfast tea.
Cocktail ingredients in Canada!